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Mountain Pepper. in the GardenTags plant encyclopedia

Drimys Lanceolata syn. Drimys aromatica ; Tasmannia lanceolata

 

Mountain Pepper.

Drimys is a genus of f woody, evergreen flowering shrubs originating from Malaysia and eastern Australia. Drimys lanceolata is a dense medium to large upright shrub with dark green leaves that have paler undersides, and are copper-tinted when young. The new stems and twigs are a reddish-purple colour, and the bark and leaves have a cinnamon fragrance. In Spring terminal clusters of fragrant creamy-white flowers appear. The flowers have twisting petals, and are followed by shiny black berries. Likes acid soil. Hardy to -10 C

Contributed by @robbiec

 
plant Features
  • Mountain Pepper. likes full sun to partial shade

    Full sun to partial shade

  • Mountain Pepper. likes occasional watering

    Occasional watering

  • Mountain Pepper. is frost hardy: 23f (-5°c)

    Frost Hardy: 23F (-5°C)

  • Mountain Pepper. likes moist and free draining

    Moist and free draining

 
plant information

Common name

Mountain Pepper.

Latin name

Drimys Lanceolata syn. Drimys aromatica ; Tasmannia lanceolata

type

Evergreen Shrub

family

Winteraceae

ph

5.0 - 6.5 Acid - Neutral

  • Light

    Mountain Pepper. likes full sun to partial shade

    Full sun to partial shade

  • Frost

    Mountain Pepper. is frost hardy: 23f (-5°c)

    Frost Hardy: 23F (-5°C)

  • Soil

    Mountain Pepper. likes moist and free draining

    Moist and free draining

  • Water

    Mountain Pepper. likes occasional watering

    Occasional watering

Plant & bloom calendar

  •  
    Best time to plant
  •  
    When the plant will bloom

full grown dimensions

The size of a fully grown Mountain Pepper. is 2.50meters x 4.00meters 2.50 M 4.00 M

Drimys Lanceolata syn. Drimys aromatica ; Tasmannia lanceolata

Drimys is a genus of f woody, evergreen flowering shrubs originating from Malaysia and eastern Australia. Drimys lanceolata is a dense medium to large upright shrub with dark green leaves that have paler undersides, and are copper-tinted when young. The new stems and twigs are a reddish-purple colour, and the bark and leaves have a cinnamon fragrance. In Spring terminal clusters of fragrant creamy-white flowers appear. The flowers have twisting petals, and are followed by shiny black berries. Likes acid soil. Hardy to -10 C


Flowering

From Early Spring TO Mid Spring

Flowers appear in early to mid Spring

 

Planting

From Early Spring TO Mid Spring

Plant in a sunny, sheltered site in moist but free-draining acidic soil.

 

Propagate by semi-ripe cuttings

From Mid Summer TO Late Summer

Take semi- ripe cuttings from this season's growth in Summer. Cut neatly, just below a leaf node, a 5" approx. piece of a healthy shoot that has soft growth at the tip. pinch out the growing tip, and cut off the bottom leaves. Dip the bottom of the cutting in hormone rooting powder, and carefully place in a pot of cutting compost with the leaves just above the level of the compost. Water, label, cover with a polythene bag, and place in a warm, bright place, out of direct sunlight. Take the polythene bag off periodically for a while for ventilation (at least twice a week)

 
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