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Shasta Daisy in the GardenTags plant encyclopedia

Leucanthemum

 

Shasta Daisy

Shasta Daisies are large yellow-centered flowers, up to an inch and a half, that appear on the end of long stems with dark green foliage. They flower throughout the Summer and make for long lasting cut flowers.

Contributed by @wireinthebrain

 
plant Features
  • Shasta Daisy likes full sun to partial shade

    Full sun to partial shade

  • Shasta Daisy likes very little water

    Very little water

  • Shasta Daisy is full frost hardy: 5f (-15°c)

    Full Frost Hardy: 5F (-15°C)

  • Shasta Daisy likes free draining

    Free draining

 
plant information

Common name

Shasta Daisy

Latin name

Leucanthemum

type

Herbaceous Perennials

family

Asteraceae

ph

5.0 - 7.0 Acid - Neutral

  • Light

    Shasta Daisy likes full sun to partial shade

    Full sun to partial shade

  • Frost

    Shasta Daisy is full frost hardy: 5f (-15°c)

    Full Frost Hardy: 5F (-15°C)

  • Soil

    Shasta Daisy likes free draining

    Free draining

  • Water

    Shasta Daisy likes very little water

    Very little water

Plant & bloom calendar

  •  
    Best time to plant
  •  
    When the plant will bloom

full grown dimensions

The size of a fully grown Shasta Daisy is 1.00meters x 0.75meters 1.00 M 0.75 M

Leucanthemum

Shasta Daisies are large yellow-centered flowers, up to an inch and a half, that appear on the end of long stems with dark green foliage. They flower throughout the Summer and make for long lasting cut flowers.


Flowering Season

From Early Spring TO Late Autumn

The yellow-centered, pure-white blooms create a cheerful statement both in the garden and cut for bouquets. Daisy-like flowers up to 1.5 inch across appear from early spring to late autumn.

 

Planting

From Late Autumn TO Early Spring

Plant in late autumn or early spring in well drained, gritty soil in a sunny position. If the soil is too rich, the plant will lose its compact habit.

 

Propagating by division

From Early Spring TO Late Summer

Propagate by division in early Spring or late Summer once the plant has finished blooming. Using a fork dig up plant, trying to keep the root ball as complete as possible. Split the root ball at the centre with a sharp knife or a spade, or by placing two garden forks back-to-back into the middle of the root ball, and pushing the fork handles apart.to lever the root ball apart. Replant the new clumps to the same depth as the original, and water well. Keep well watered until established.

 
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