Solanum lycopersicum 'Brandywine Sudduth's'
Tomato 'Brandywine Sudduth's Strain'
The Brandywine tomato is well known for its delicious taste and the Sudduth’s Strain is considered by many to be the most delicious strain available.
Contributed by @brimbporter
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Full sun
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Occasional watering
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Not Frost hardy
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Rich and free draining
Common name
Tomato 'Brandywine Sudduth's Strain'
Latin name
Solanum lycopersicum 'Brandywine Sudduth's'
type
Fruiting Vine
family
Solanaceae
ph
5.0 - 7.0 Acid - Neutral
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Light
Full sun
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Frost
Not Frost hardy
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Soil
Rich and free draining
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Water
Occasional watering
Plant & bloom calendar
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Best time to plant
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When to harvest
full grown dimensions
0.80 M
1.80 M
Solanum lycopersicum 'Brandywine Sudduth's'
The Brandywine tomato is well known for its delicious taste and the Sudduth’s Strain is considered by many to be the most delicious strain available.
Planting
From Mid Spring TO Early Summer
Plant tomato plants grown from seed into the greenhouse border, when they are big enough to handle, and when risk of frost has passed. For outdoor varieties, young tender plants need to be hardened off, gradually, first in a cold-frame, and then in the open, before planting into their permanent position.
Propagation by seed
From Early Spring TO Mid Spring
Grow from seed in early spring in heat, one seed per tray division, or pot. Fill 9cm (3½in) pot with seed or multipurpose compost.Level and firm the compost, then water. Sow seeds on the compost surface, spacing them evenly, about 1/2" apart, (to help prevent "damping off" disease). Cover the seed with a layer of vermiculite, or sifted soil or compost. Keep at approximately 21°C (70°F), ideally in a heated propagator, When seedlings are big enough to handle, plant out in to a greenhouse - at least 16" apart - or, although less satisfactory, to a sunny windowsill
joeyvsdope
brimbporter
samofsiam